Green Tea Vs Mulberry Tea
Sericha is filled with the goodness that comes from Mulberry and contains several health-related benefits such as reducing cholesterol and blood pressure, strengthening the immune system, and assists in digestion and weight loss. It is also rich in vitamin and mineral content with high levels of Vitamins A and C, Calcium, Potassium, Magnesium, Zinc, and Phosphorus.
Further, we believe that Mulberry tea has additional benefits that superceed Green Tea based on 2 active ingredients found specially in Mulberry; DNJ [1-deoxynojirimycin] and GABA [Gamma Amino Butyric Acid] that control blood glucose levels and blood pressure, accordingly.
| DESCRIPTION | GREEN TEA | SERICHA | BENEFIT |
|---|---|---|---|
| 1-DNJ | Blood Sugar | ||
| Caffeine | No Caffeine | ||
| Sitosterol | 14mg/100g | 46mg/100g | Cholestrol |
| GABA | 230mg/100g | Hyper tension | |
| Quercetin | Hepato Protective | ||
| Calcium | X 6 green Tea | ||
| Iron | X 2.5 green Tea | ||
| Alkaline Ash | 25% | Balances pH |
Our Manufacturing Process
We have a 12-acre plantation where we grow and cultivate our own Mulberry leaves. It is of utmost importance to us to ensure that we deliver a product of the highest quality; therefore no chemical pesticides or artificial manure are used in the cultivation of our plants, only organic and natural minerals are added, that is also manufactured in-house.
We have a drip-irrigation system that ensures that each and every plant gets the hydration it requires, following which the Mulberry leaves are hand-picked by, our experts, during harvest.
All processes are carried out in accordance with GMP norms and under license from the Food Safety and Standards Authority of India
Our Production Process
Our Production Process
